Table of Contents
Obesity in London: The Role of Social Determinants
Community Development and Social Action Theories
Assets and Partnerships for
Sustainable Change in London
Introduction
Obesity is a growing health challenge on both the
global and national scale. Globally, a marked increase has been observed in
obesity with over billion people are estimated to be affected by overweight in
2021. It is a pressing
health issue worldwide and London is no exception. It has profound impact on
both individuals and society overall. The UK faces an obesity crisis with 63.8%
of adults fall into the category of obese or overweight. Moreover, London has
one of the highest childhood obesity rate among European cities with 40% of
children that are between 10 and 11 are either overweight or obese. This
epidemic is not merely because of poor lifestyle choices, as commonly
perceived, but also deeply rooted in the structural inequalities, particularly
food insecurity, poverty, and educational disparities. The NHS costs related to
obesity and overweight are projected to get double to £10 billion per year by
the 2050. More critically, the obesity’s relationship with social determinants
creates a cycle of self-perpetuating disadvantage. The food insecurity affects
nearly 1.5 million Londoners who lives in places where healthy food and
nutritious options are scarce and expensive, whereas the ultra-processed,
calorie-dense alternatives are available in a breeze. The food commodification
in London’s most deprived areas such as Barking and Dagenham, Tower Hamlets has
created an obesogenic environment. Disproportionately affects low-income
households, who are forced to rely on energy-dense, processed foods which
ultimately contribute to obesity. Rising costs of living with families
cluttered in a place, have lack of fresh and healthy options. Lower health
literacy further add fuel to this existing fire.
The aim of this essay is to do a critical evaluation
of how public health experts can use the social action approaches to address
this issue especially in the context of London. Addressing
obesity requires serious social action approach that empower every class with
education, policy reforms, and economic support.
Obesity
in London: The Role of Social Determinants
Social
determinants of health (SDOH)
are the non-medical factors that shape health
outcomes. These factors
include the conditions in which people
are born, grow, live, work, and age, and in the wider system societal forces and
systems that shape the
daily life. According to
Marmot (2010) addressing the social factors are of utmost importance for
reducing the health issues, and inequalities which reflects in improving the
overall health of a person. Obesity is not just a person’s health choice any more, it is
rather increasingly recognized as a health condition which is greatly impacted by these social
determinants.
To develop some practical and
effective public health interventions that are more than just traditional
behaviour change programs, there is a critical need to understand the
relationship between these factors.
Food
insecurity
Food insecurity is one of these underlying factors. It
is defined as the lack of of consistent access to
enough affordable, nutritious food. It is one of the most significant contributors to the “obesogenic
environment” in London. The obesity issue disproportionately
affects certain household types
but the major concentration is found in deprived areas. 1.5 million Londoners
face food insecurity that means they cannot afford healthy meals reliably. According to BBC Barking and Dagenham's has
some areas that are most deprived yet they have five times more fast-food
outlets than supermarkets. These food areas provide processed, long-lasting
items like pasta and canned goods, that usually lack the proper nutrition
values. Families prefer skipping meals and overeating these cheap quick to eat
foods which disrupt metabolism and increase in weight. The high cost of healthy
foods and scarcity of organic food options in such areas directly
restricts the dietary choices.
The concept of "food deserts" is directly linked to the geographical
location and socioeconomic status to the capacity to afford and access healthy
food. This shows a
systematic problem rather than just personal choices driving
poor dietary choices.
On other hand, the ultra-processed foods that are
normally high in calories, sugar, salt, and
unhealthy fats, are more
affordable and easily available options in such London’s deprived areas. Convenience
stores and fast-food outlets
stock a great portion of these unhealthy options hence they are more popular in
low-income areas. Moreover, the marketing and advertising
strategies specifically
target these populations and promote their energy-dense,
nutrient-poor food products
that impact their purchasing decisions. The economic friendly advantage and
convenience of ultra-processed foods overall create a powerful driving force
for their consumption in low-income communities in
London.
Specifying our research to London’s specific areas
further strengthen this connection. Barking and Dagenham consistently reports
high rates of childhood obesity with a striking rate of 29.3% out of all London
boroughs. This area likely faces considerable challenges
related to food insecurity and poverty that causes unhealthy diet choices among its residents. Similarly, the Tower
Hamlets shows some
improvement in adult obesity rates the issues
of food access and affordability is consistently pinching these areas. The percentage
of overweight in Tower Hamlet is 48% as compared to London’s average of 56%. The
low percentage of young people in Tower Hamlets are consuming the
recommended diet that include
the five or more portions of fruit and vegetables
daily, shows the
ongoing dietary challenges which
are associated with food insecurity. According to the London Borough of Tower Hamlets and
Trust for London the eastern borough of London that include the Tower
Hamlets have historically
experiencing relatively high rates of childhood obesity, which has a strong relationship with poverty. These
local examples provide concrete evidence of the relationship between socioeconomic
deprivation, food insecurity, and higher obesity rates in London.
Poverty and Income Inequality
Poverty
and Income Inequality
are another important social determinant causing this problem. Over 37% of children in London
live in poverty after housing costs. Low-income families of areas like Newham
and Southwark face impossible trade-off, for instance 57% of Tower Hamlets
children grow up in households that rely on means-tested benefits which force
them to have reliance on cheap, calorie-dense foods. For example, a parent that
earn the the London Living Wage (£10.55/hour) spends 42% of his total income on
rent, leaving a very little portion for fresh produce. According to the London
Child Obesity Taskforce the children in the top 10% of deprived areas more
likely (twice) to be obese as those in the least deprive. The rising housing
and transport costs gulp the majority portion of budget. Families that are
living in Hackney and Tower Hamlets spend 30% more on essentials than the average
person in UK. It leave a very less for gym memberships, spendings on vitamins
and minerals, or recreational
activities that keeps a person healthy.
Lack of education
Lack
of health education or specifically
lower health literacy is another
important roleplayer in the obesity in London. A considerable portion of
working age adults in England, including London, have limited health literacy
which cause them to struggle in understanding and utilizing the health
information such as the nutritious value of food, and what body part requires
what type of food etc. This also include the comprehension of health advice by
professionals, and make informed decisions about healthy lifestyle and day to
day health related choices. Such limited health literacy is then reflected in
the poorer dietary choices and lower levels of physical activity. Studies shows
that parents, even those who have obese children, often misperceive the child’s
weight status which ultimately reflects in their behavior of ignorance in
recognizing the potential health risks associated with excess weight. This
interplay between Food insecurity, poverty, and lack of education are deeply
interconnected social determinant that mutually create a complex disadvantage
cycle that increase the obesity risk in London. Interventions that are solely
focused on only one determinant may have limited impact if the others are ignored and not addressed.
Community
Development and Social Action Theories
Community
development (CD) is the process of collaboration and working together of
people for their own aspirations and needs. The core principle of CD is fostering community
participation and make sure people or group of people take ownership of
initiatives, endorsing equal access, and building social investment. Community-led
plans are increasingly getting popular to achieve meaningful and sustainable
improvements in health to reduce the health inequalities. For instance, there
is a blue zone in America where the longevity is the main focus; the Loma
Linda, California. It is categorized as blue zone, these are the regions that
are identified by author Dan Buettner and researchers after extensive research
where people have longer and healthier life than average. Other Blue Zones
include Okinawa (Japan), Sardinia (Italy), Nicoya (Costa Rica), and Ikaria
(Greece).
| Figure 1: Blue Zones in world (Thomas, 2023) |
In this research, Author Dan wrote that one of the reasons why people lives longer in these blue zones are strong community ties, Community gardens and plant-based food access. He named this Volunteerism and shared purpose as “ikigai”.
| Figure 2: Loma Linda California, Blue zone (Buettner, 2008) |
Several initiatives have been taken to promote the community development principles in London to tackle health issues. Such programs include, Thrive LDN, Social Prescribing (NHS England & Greater London Authority), Well Communities (Healthy London Partnership) etc. The aim of such programs is ultimately to adopt healthier lifestyles. Such Well London programs focused on promoting healthier eating, physical activity, and mental well-being in some of the city's most deprived neighborhoods. These examples show the noteworthy potential of community development and how the locally tailored solutions can empower residents to take greater control over their health and overall health.
Understanding the fundamental motivations for
community involvement is of paramount importance for the success of social
action initiatives. Relevant Social Action Theories, such as Max Weber's types
of social action and Social Cognitive Theory, gives a clear and valuable lens
for analyzing and examining these motivations. Max Weber's theory stresses that
there is a need to interpret the subjective meanings that individuals attach to
their actions inside specific social contexts. His classification of social
action into instrumental rational, value rational, affectual, and traditional
types are of paramount importance to understand the multifaced motivations that
motivates both healthy and unhealthy behaviors within communities. In contrast,
Social Cognitive Theory said that when a person observes a model performing
something and the consequences of his action, he remembers. In other words, it focuses
on the dynamic and reciprocal interactions between personal factors, behavioral
capabilities, and environmental influences to shape human behavior. This theory
focuses particularly on the role of self-efficacy, a person’s belief in their
capacity to execute behaviors that are compulsory to achieve specific outcomes.
This theory sees the social support as critical factor to influence positive
behavior changes in a person especially related to diet and physical activity.
Empirical studies, such as that of Adhikari et al
(2018) confirm that Social Cognitive Theory (SCT) based interventions are
effective in promoting healthy lifestyle behavior in individuals that can
reduce the obesity risks. Studies such as that of Islam et al. (2023)
demonstrate that the SCT-based interventions, such as the “StrongPeople” and “Healthy
Weight program” can reduce obesity by empowering people through skill-building
and peer modeling. One such strong people program is illustrated in Fig below.
| Figure 3: Program Leaders (strongpeopleprogram, 2021) |
Given London's highly multicultural landscape it is of
paramount importance to critically analyze the importance of considering
diversity, cultural values, beliefs, and ethics when implementing any social
action approach. London is a city having rich diversity, with numerous ethnic
and religious groups. All of them possess unique cultural values and beliefs
that impact their health behaviors and dietary practices. Holman and Borgstrom
(2015) argue that health behaviors are not just individual choices but they are
socially situated practices that are shaped by many connected factors like
cultural norms and environmental constraints. Research by Khan et al. (2021) on carpet
weavers in Kashmir shows that how values such as respect for elders and
religious customs greatly influence the dietary habits and openness of people
to health interventions. Furthermore, a study by Renzaho et al. (2011) stresses
on the necessity of culturally tailored solutions in London’s African
communities that can link value-based understanding in order to improve dietary
outcomes in health programs. Another study by Lobstein et al. (2015) in
London-based schools used SCT to develop such peer-led programs that boost
student’s confidence in developing healthy food habits and making healthy
choices, moreover increasing physical activity levels. These all shows that how
self-efficacy and modeled behavior can drive health improvements. Consequently,
interventions must be thoughtfully designed keeping the cultural sensitivity in
front and tailor them to meet the specific needs and preferences of diverse
communities. Schwartz Theory of Basic Values gives a good framework in this
regard to understand the different value orientations across cultures that can
influence health-related behaviors. For instance, Holman and Borgstrom (2015) applying
Schwartz’s Theory of Basic Values found that, in multicultural contexts
aligning interventions with community-specific values (e.g., familial
responsibility in South Asian communities) improves the participation as well
as sustainability. Moreover, it is important to uphold the ethical
considerations in public health interventions when targeting obesity. It is important
to make sure that all approaches avoid stigmatizing people or groups and that
these initiatives respect the autonomy and diverse values keeping the London's
multicultural population in front.
Assets and
Partnerships for Sustainable Change in London
Asset-based approaches means the need to focus on
strengths and using existing resources, and capabilities of people and
communities to achieve a desired common target rather than just solely focusing
on deficits and needs. Asset-Based Community Development (ABCD) can be seen in
the work of Kretzmann and McKnight (1993), who focused on the mobilization of
community strengths for example the social networks, local knowledge, and
cultural practices over the deficiencies. Research by Corcoran et al. (2017)
examined community food-growing initiatives in Denver, Colorado, USA, similar to boroughs like Tower
Hamlets and Lambeth. The research revealed that there has been seen an improved
nutrition awareness, food access, and increased consumption of fresh produce
among diverse communities.
Such approaches give a valuable strategy to address
the obesity in London by shift focus from finding community deficits to
harnessing the existing strengths and resources.
Conclusion
To address the complex and pervasive issue of obesity
in London necessitates a fundamental shift towards embracing social action
approaches that directly confront the deep-seated social determinants of
health. The evidence compellingly demonstrates that traditional interventions,
primarily focused on individual behavior change, have proven insufficient in
reversing the concerning upward trajectory of obesity rates, particularly
within the diverse and often socioeconomically challenged communities of the
capital. By acknowledging the multifaceted nature of obesity, its profound and
far-reaching impacts on individuals and society, and its strong and persistent
links to underlying factors such as poverty, food insecurity, and limited
health literacy, we can fully appreciate the critical need for interventions
that extend beyond individual choices and instead target the broader
environmental and social contexts that shape health behaviors.
The principles of community development, with their
emphasis on empowerment, active participation, and local ownership, offer a
robust and promising framework for effectively mobilizing London's diverse
communities in the collective effort to combat obesity. Strategically
leveraging the existing strengths and resources within communities, coupled
with the cultivation of strong and collaborative partnerships across various
sectors, are crucial for creating sustainable and culturally relevant solutions
that resonate with the lived experiences of Londoners. Social action theories
provide invaluable lenses through which to understand the complex motivations
and behaviors of individuals and communities, enabling the design and
implementation of more effective and precisely targeted interventions.
Moreover, within the richly diverse cultural landscape of London, the careful
consideration of cultural values, beliefs, and fundamental ethical principles
is paramount to ensure that all social action initiatives are inclusive,
respectful, and ultimately contribute to achieving health equity for all residents.
Ultimately, the successful and sustained
implementation of comprehensive social action strategies holds immense
potential for achieving significant and lasting improvements in the overall
health and well-being of London's diverse population.
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